No actual recipe.
about 1 1/2 ground beef, browned
I add some worcestershire sauce and onion flakes to meat as it cooks.
In a bowl, mix one can tomato soup, and one can peas and carrots. Add meat. Spread into baking dish. Top with hot mashed potatoes and spread evenly. Bake at about 350 F for 45 minutes.
I make this ahead, first thing in the morning, and keep refrigerated until time to bake.
Sunday, December 3, 2006
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