I have some very picky day care kids. If it isn't a grilled cheese sandwich or a hot dog, they do not want to eat it. Today I tried the following recipe for tuna noodle casserole, told everyone that it was a special macaroni and cheese treat and left the room. They devoured it! They asked for seconds! The pickiest eater said he couldn't get enough of it! Victory!
1 can cream of celery soup
1/2 cup miracle whip
1/4 cup milk
1/4 cup parmesan cheese
Mix the above ingredients together. Add...
1 tbsp minced onion (I used dried onion)
1 can tuna drained
1 cup frozen peas (I used canned)
8oz wide egg noodles cooked (I used macaroni noodles)
Pour it into baking dish and bake at 350F for 25 minutes.
I added grated cheese and buttered fine bread crumbs to the top.
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